Yolo County Environmental Health will host a free virtual Temporary Food Vendor Workshop on Tuesday, June 24, from 11 a.m. to 1 p.m. via Zoom. This educational event is geared towards food vendors who operate at special events such as the local Honey Festival, the Yolo County Fair, farmers markets, and other community gatherings.

This workshop will cover essential information to help vendors navigate local food safety requirements and succeed during inspections. Topics will include food safety standards for operating at community events, how to properly set up a vendor booth, how to apply online through Yolo County’s new permitting portal, and tips to ensure a successful inspection. There will also be time reserved for a live question-and-answer session with Yolo County Environmental Health staff.

“Our aim in hosting this workshop is to inform vendors about food safety regulations and support them through the permitting process,” said Environmental Health Program Coordinator for Yolo County Michelle Bilodeau. “Yolo County Environmental Health is dedicated to offering education and guidance to food operators, helping ensure that consumers enjoy both safe and satisfying dining experiences.”

Anyone interested in attending the workshop can scan the QR code or email ehealth@YoloCounty.gov to receive the Zoom link. A recording will be available upon request for those unable to attend live. An in-person version of this workshop is also being planned for later this fall, just in time for the holiday event season.